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Cambodian num banh chok
Grilled fish for Jackie Robinson Day
with strong 1930's-style graphics (a la Rockwell Kent)
This is an essential book for the gourmet
(*NEW ARRIVAL*) (French) Simone Beck with Michael James. New Menus from Simca's Cuisine Boba Cambodian num banh chokIllus. with drawings by Catherine Brandel. Jacket. First Edition. NY: Harcourt Brace Jovanovich, [1979]. Simone Beck was the co author of Mastering the Art of French Cooking by Julia Child, and went on the write several more cookbooks on her own. Herein are recipes for menus including pommes grand'mere de Hilo, ratatouille en estouffade, rarebit a la Francaise, etc. A couple short tears to jacket extremities, else very good.
